Allergens
Eggs, Gluten, Milk, Soya, Sulphites,
Fresh Cream Alpine
£1.19
Fresh Cream Alpine
- Allergens
- Nutritional Information Per 100g
- Ingredients
- Nutritional Information Per 103g Serving
- Reviews (0)
Nutritional Information Per 100g
Energy(kj) 1313.79kj
Energy(kcal) 314kcal
Fat 14.92g
Saturates 8.73g
Carbohydrate 41.32g
Totalsugars 20.58g
Protein 4.81g
Salt 0.5g
Ingredients
Bun, Whipped Cream (Milk), Icing, Strawberry Jam (Sugar, Glucose Syrup, Strawberry Puree, Gelling Agent: Pectin, Natural Flavour, Acidity Regulators: Citric Acid, Trisodium Citrate, Colour: Anthocyanin); Icing contains: Icing Sugar (Anti Caking Agent: Tricalcium Phosphate), Water, Margerine (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier (E475), Colours (E100, E160b), Flavourings), Marshmallow (Sugar, Glucose Syrup, Water, Maize Starch, Dried Egg White) (Sulphites); Bun contains: Wheat Flour, Water, Bun Improver (vegetable oil, sugar, dextrose, salt, wheat flour, soya flour, Emulsifiers (E481, E471), flour treatment agent (E300)), Sugar, Hen Egg, Yeast, dextrose, emulsifier (E472e), Vegetable oil, flour treatment agent (E300). (Gluten)
Nutritional Information Per 103g Serving
Energy(kj) 1353.2kj
Energy(kcal) 323.42kcal
Fat 15.37g
Saturates 8.99g
Carbohydrate 42.56g
Totalsugars 21.2g
Protein 4.95g
Salt 0.51g
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